Caryn says, “When people talk about pairing foods, they’re typically referring to the pairing of wine with food. Since I don’t drink alcohol, I typically pair foods with other foods/drinks. For example, during the holidays, I’ll often order a Gingerbread Latte with a spice cake at my local coffee shop. I also do this with iced coffee, and in recent months, my complimentary food has been a pumpkin chocolate loaf that is absolutely divine.
Pairings: Sour Cream Coffee Cake + Iced Coffee
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