Shannon says, “International Delight Iced Coffee is very rich and creamy and I knew it could be substituted for milk in recipes. So, I figured, why not use a little coffee to amp up my pudding? And,  for more variety, why not a little coconut? (Y’all know how much I love coconut!)”

 

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Chocolate Mocha Pound Cake and Chocolate Caramel Ice Cream- Amp’ed up with Ice Coffee #IcedDelight

Debi says, “I love to make desserts, but Jimmy can be so fussy it cab be hard to make things he likes. And since when  make things, I want everyone

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Tiffany says, “My mother recently gave me a basic caramel cake recipe to make but I knew I could put a little coffee inspired twist on it. Even though it

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Mirian says, “A couple of weeks ago, I shared a recipe for a Grasshopper Iced Mocha – a refreshing and tasty drink made using International Delight Iced Coffee. I’ve been enjoy my